Evolving the Hospitality Industry

Evolving the Hospitality Industry

/ˈvanˌɡärd/ a group of people leading the way in new developments or ideas.

The Vanguard Restaurant Group brings to their community a new era of the culinary experience through food that nurtures the body and excites the senses.

Maison brings together Chef Danielle’s passion and dedication to both food and health to your table. Maison means “home” in French and Chef Danielle’s goal for Maison is that every person entering our restaurant might experience the same feelings of warmth and love they felt at home.

VISIT MAISON

At Giana, we create and serve real food that feeds the body, nourishes the soul and connects the community. From our bustling kitchen and full-service dining room to our in-house market, you can taste the passion and integrity we bake into every bite.

COMING SOON 2021

Doheny Cafe is a Southern California deli, market, and cafe created to serve fresh and seasonal food to our community. A new kind of beach-easy cafe with fast and friendly service with food that your body will thank you for eating.

COMING SOON 2022

Come with us to Avec Moi. Your new favorite neighborhood wine bar serving all organic wines and perfectly paired small bites. An intimate space for you and your friends to make new memories filled with love, laughter… and wine

COMING SOON 2022
BEST LAUGHS ARE SHARED WITH WINE

CLUB DE VIN

CLUB DE VIN

It’s your chance to bring a little sip of MAISON home: These are wines that you probably won’t find anywhere else and are exclusively available to our club members. These wines are hand-selected not only by their taste but also by the incredible people that are bringing them to life.

Honest, organic & delicious winemaking.

JOIN THE CLUB